Price per 100gr
Ingredients: Red Lentil (Turkey)
Serving portion: For the best experience, its ideal to have  120grams (1/2 cup) per person
Description: Turkish red lentils are small, vibrant red legumes known for their quick cooking time and slightly sweet, nutty flavor. They are a rich source of protein, fiber, and essential nutrients like iron and folate, making them a nutritious choice for vegetarian and vegan diets. These lentils hold their shape well when cooked, making them perfect for soups, stews, and pilafs, while also breaking down into a creamy texture for dishes like lentil purée or hummus. Rich in antioxidants, Turkish red lentils can help support heart health and stabilize blood sugar levels. Versatile and easy to prepare, they can be seasoned with spices, herbs, and vegetables, making them a flavorful addition to a wide variety of recipes.